So, since my last baking post was a not-so-healthy baking option lets move on to something that is truly just as yummy but a little more on the healthy side. I made these the other weekend for the football game and everyone loved them. The best part is there are only three ingredients in these brownies which makes them super easy to make, so no excuses, give them a shot and let me know how you like them!
Whole Wheat Nutella Fudge Brownies (from Hungry Meets Healthy)
- 1 cup Nutella
- 2 eggs
- 1/2 cup and 2 tablespoons whole wheat flour
- Preheat the oven to 350 degrees.
- In a 12 cup muffin pan, line 7 of the cups with either foil or paper liners.
- Beat the Nutella and eggs together in a medium bowl.
- Add in the flour and mix until blended.
- Pour evenly into cups about 3/4 the way up.
- Bake for 20-25 minutes, or until they are crackly on the top.
Servings: 7 brownies

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